Friday, January 21, 2011
Salisbury Steak with Mushroom Gravy
I would tell you that the mushroom party is over and this will conclude my mushroom posts, but that would be lying, and I love you all too much to do that to you.
A few days ago, Shelby from Grumpy's Honey Bunch wrote about how she's been inspired by other bloggers. Well, Shelby had inspired me with this Salisbury Steak from Cooking Light's December edition. I've eaten quite a few salisbury steaks in my day, but when I say Salisbury steak, what I mean are those gelatinous disks that come in low calorie frozen meals, usually served with a side of mac and cheese and an antacid. Turns out the homemade version is much better, who knew! And it's low calorie to boot.
This is one of those meals that yielded no leftovers because it's so dang good. The flavors are so rich and full of the familiar comforts of home. My kids snarfed it down, which guarantees that it will be made again!
Check it out here. Thanks Shelby!
U know what? Just before I read your blog I just thought to myself about how other bloggers inspire me too! Hehehee are you psychic? :)
ReplyDeleteThis steak looks soo delicious, and thank you for being one of those bloggers who continuously inspires me with your wonderful cooking and blogging!
Now, you've inspired me.. I wanna cook some salisbury steak!
ReplyDeleteMmmm...delicious! I am just hopeless in cooking steaks. I tried once and no one in my family wanted to eat....too tough! :( Think I should try again. Your recipe looks good. Thanks very much for sharing. MaryMoh at http://www.keeplearningkeepsmiling.com
ReplyDeleteI think it is great how we all inspire each other! I've tried things I may never have because of other bloggers! Glad your and your family enjoyed this too! I love finding recipes that are healthy and delicious and this definitely is one! Thanks for the mention!
ReplyDeletesteak and mash... what better combination is there for these winter days?... and very inspirational too, i'm actually salivating! x
ReplyDeleteThis is one of the "old" foods that I still really love. Your version sounds wonderful. Have a great day. Blessings...Mary
ReplyDeleteI have a special place in my heart for salisbury steak. It's one of those retro dinners, like meatloaf, that always appeals to me! Yours looks stunning with that pile of mashies :)
ReplyDeleteThey always served some weird mystery meat at school and called it salisbury steak, so I never thought I liked it. But, this looks delightful!
ReplyDeleteThat looks so yummy and comforting! *drool*
ReplyDeleteCheers,
Rosa
Hi Teresa! I am new to your blog today.
ReplyDeleteCan you e-mail me when you get a chance, I am working on a project and was going to ask for your help.
My e-mail is slim-shoppin@comcast.net
Ah...I've had a recipe for salisbury steak on my recipe bookmark forever! Now YOU'VE inspired me to dig them out soon...
ReplyDeleteThanks a million for bringing this lovely dish to my attention Shelby.
ReplyDeleteI have never tried sailsbury steak - but I'll try this one during the week.
Looks delicious.
I actually don't think I've ever seen Salisbury steak prepared in real life either but you make it look so good! Let the mushroom recipes live on!
ReplyDeleteSalisbury Steak is one of those, I have always thought about but never tried recipes - it looks good
ReplyDeleteAhh yes.Salisbury Steak...what a classic. Looks delish. Wouldnt be complete without the mushroom gravy
ReplyDeleteYou're inspiring me! And in doing so you will make my kiddos very happy! They love when grandma cooks this for them but she lives in NC. Now they can stop bugging, I mean begging me to make it. :) Thanks!
ReplyDelete~ingrid
Wow, I was just wondering what the hell to make for dinner! This looks perfect!
ReplyDeleteI just watched an episode of 30 Minute Meals yesterday and Rachel was doing this same dish..well almost. She did her gravy with onions instead of mushrooms. I love your version better and I know my husband would too since he is a huge fan of mushrooms. YUMM-O
ReplyDeleteYum...Homemade Salisbury steak is indeed delicious! I want to try your recipe since it's been awhile since I've made it. Looks very, very good!!!
ReplyDeleteI have not had Salisbury steak in ages! It sounds wonderful :D I'm constantly inspired by other bloggers!
ReplyDeleteHomemade salisbury steak is one of my favorites! It disappears quickly in my house too. This looks delicious - I'm inspired to make it this week!
ReplyDeleteLooks like it turned out perfect! I've never made salisbury steak for Josh, I will have to go check out the recipe. Hope you had a fantastic weekend
ReplyDeleteI love homemade salisbury steak! This looks delicious!
ReplyDeleteI love homemade salisbury steak! This looks delicious!
ReplyDeleteAnd you can keep those mushroom recipes coming, too, Teresa!
ReplyDeleteHaven't made Salisbury steak in ages!
The mushroom gravy looks perfect! Yummy!
ReplyDeleteI LOVE salisbury steak, but Ben doesn't. Maybe I'll have to make this for just me!
ReplyDeleteI love salisbury steak and all the boys in my family crave it!!! So good. Yours looks soooo yummy!
ReplyDeletemmmm this is delish! I am eating it while commenting. I hadn't been grocery shopping in a few days and I had everything on hand. It is delish...oh did I say that again. Thanks for sharing. I also just subscribed to the magazine. You use it a lot so I thought I would give it a try.
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