Friday, October 14, 2011
Chicken Enchilada Pasta
Happy Friday everyone! How has your week been? Is it just me, or does October always feel uncharacteristically busy? Maybe it's the upcoming holidays, or maybe I'm finally just getting my stuff done instead of reading a book for a change, ha! Either way, it's flying by.
Pinterest came to the rescue with this dish after realizing that it was 5'oclock and I had absolutely no idea what we were going to eat that night. It was honestly one of the best pasta dishes I've ever had, the flavors were delicious, and it was so easy to make. My husband and I had to fight over who got the leftovers :) And of course, any dish that my kids will eat is an instant winner in our house. Make this pasta, I promise you won't regret it.
Check out the recipe here, Pearls, Handcuffs, and Happy Hour is an adorable blog. Enjoy!
I would love to try this! It looks so great
ReplyDeleteoh wow love this and blogs often save me when looking for inspiration
ReplyDeleteI've already put this on next week's menu. YUM!
ReplyDeleteA great recipe, healthy and flavorful.
ReplyDeleteHi this is Nicole from Colie’s Kitchen I just discovered your blog and wanted to drop by and say hi. I am now a new follower. I would love to have you stop by Colie’s Kitchen if you get a chance. www.colieskitchen.com
ReplyDeleteI recently made a Mexican Italian fusion pasta dish too. This one sounds great.
ReplyDeleteI've been seeing this floating around the blogosphere and really want to try it! Looks so purrty colorful!
ReplyDeleteWhat a fun way to mix it up! Italian and Mexican together? How can that not be good?
ReplyDeleteA great fresh and easy dinner with awesome flavor!
ReplyDeleteYou're right, Teresa! This looks wonderful. First time I've seen it. The flavors are right up my alley.
ReplyDeleteAnd thanks for the blog intro. Some nice recipes there.
Yum, that does look delicious. I love browsing around on Pinterest. I've found some great recipes there.
ReplyDeleteDefinitely sounds like something we would enjoy! Yum :)
ReplyDeletelove what you write. I should start writing recipes for my blog on my food. but glad I found you !
ReplyDeleteLove the flavor combo going on here Teresa!
ReplyDeleteHope you are having a great week!
I love the concept of this amazing pasta dish!!
ReplyDeleteThis is full of all that is good and right in the world! So delicious sounding!
ReplyDeleteThis is a great recipe!!
ReplyDeleteThe best of both worlds!
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ReplyDeletelooks good
ReplyDeleteand tastey
Not only a great recipe but wonderful photos! I like chicken enchiladas but haven't thought of them as a pasta, very creative.
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