All I can say about these bars is WOW. They have everything you could ever want, chocolate, peanut butter, coconut...sweetened condensed milk (you know when a recipe calls for that, it's gonna be good). Anyway, you have a party, bbq, dinner plans, and don't know what to bring for dessert? Make these, they won't disappoint!
Triple-Layer Cookie Bars
From The Taste of Home Baking Book
Ingredients
1-1/4 cups all purpose flour
2/3 cups sugar
1/3 cup baking cocoa
1/4 cup packed brown sugar
1 teaspoon baking powder
1/4 teaspoon salt
1/2 cup cold butter
2 eggs
TOPPING:
1 pkge (7 oz) flaked coconut
1 can (14 oz) sweetened condensed milk
2 cups semisweet chocolate chips
1/2 cup creamy peanut butter
Directions
1. In a large mixing bowl, combine the first six ingredients. Cut in butter until mixture is crumbly. Add eggs; mix well. Spread into a greased 13x9 inch pan.
2. Bake at 350 for 8 minutes. Sprinkle coconut over crust; drizzle with milk. Bake 20-25 minutes longer, or until lightly browned. IN a heavy saucepan or microwave, melt chocolate chips and peanut butter; stir until smooth. Spread over top. Cool on a wire rack. Cut into bars.
8 comments:
Why are you doing this to me! ha ha, I'm totally drooling on myself!
These look SO delicious, what a great flavor combination.
Oh Teresa they look so good my only problem is eat it today wear it tomorrow. When you get to be my age you will understand. Yumyum
Oh my. I love these bars - I am afraid I could eat way too many of these beauties.
Wow, that looks amazing!
The bars look fantastic!!
Hi! I just found your site a couple of days ago and I am super excited to try out those Teriyaki Noodles! Yum!
I have a food blog as well. You should check it out sometime if you like. :-D
these look really reallly good
Post a Comment